{"id":3939,"date":"2025-08-25T15:46:57","date_gmt":"2025-08-25T13:46:57","guid":{"rendered":"https:\/\/gastrovalais.ch\/?p=3939"},"modified":"2025-08-25T15:46:58","modified_gmt":"2025-08-25T13:46:58","slug":"futurs-chefs-saison-2","status":"publish","type":"post","link":"https:\/\/gastrovalais.ch\/de\/futurs-chefs-saison-2\/","title":{"rendered":"Futurs chefs saison 2"},"content":{"rendered":"<h3 class=\"wp-block-heading\"><a href=\"https:\/\/www.facebook.com\/canal9valais?__cft__[0]=AZUO_2aPRu3au69o7nknFT5xDZg9ISlr3FxyRFJ--_D5C59PZS4BsSRMJoQxNTG48UxwPEQoOvugiWDHFCf2IKZkP0Sniq0WboWGtCNVdHi2EKK5yfqWWEVb_mCctUa4ec7jBv6Dq3h3Ye9a28v-LMFrt1j9ITgmVL0v58MWVi2rMoVCnUeiRVIuIR2uyjVXpSRVrTXIYycMd_ARxPk5p4l5Eseff-gIsIqpLZbWU5MoGw&amp;__tn__=-UC%2CP-y-R\"><strong>Canal<\/strong><\/a><\/h3>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img fetchpriority=\"high\" decoding=\"async\" width=\"304\" height=\"439\" src=\"https:\/\/gastrovalais.ch\/wp-content\/uploads\/2025\/08\/logo-transparent.png\" alt=\"\" class=\"wp-image-3941\" style=\"width:49px;height:auto\" srcset=\"https:\/\/gastrovalais.ch\/wp-content\/uploads\/2025\/08\/logo-transparent.png 304w, https:\/\/gastrovalais.ch\/wp-content\/uploads\/2025\/08\/logo-transparent-208x300.png 208w, https:\/\/gastrovalais.ch\/wp-content\/uploads\/2025\/08\/logo-transparent-8x12.png 8w\" sizes=\"(max-width: 304px) 100vw, 304px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><strong><img decoding=\"async\" height=\"16\" width=\"16\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t1b\/2\/16\/1f52a.png\" alt=\"\ud83d\udd2a\"> \ud835\uddd9\ud835\ude02\ud835\ude01\ud835\ude02\ud835\uddff\ud835\ude00 \ud835\uddd6\ud835\uddf5\ud835\uddf2\ud835\uddf3\ud835\ude00! L&rsquo;aventure culinaire<\/strong><\/h2>\n\n\n\n<p>Retrouvez <a><\/a>l&rsquo;int\u00e9grale du premier \u00e9pisode de la saison 2 de Futurs Chefs!<\/p>\n\n\n\n<p>Dans cette premi\u00e8re \u00e9preuve, les candidats doivent marier l\u2019onctuosit\u00e9 d\u2019une truite fra\u00eeche \u00e0 la puissance aromatique d\u2019une eau-de-vie locale. L\u2019occasion parfaite de conjuguer patrimoine, cr\u00e9ativit\u00e9 et savoir-faire r\u00e9gional d\u00e8s le lancement de l\u2019\u00e9mission.<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"L&#039;aventure culinaire commence !\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/eOOkgU1Q7F8?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>","protected":false},"excerpt":{"rendered":"<p>Canal \ud835\uddd9\ud835\ude02\ud835\ude01\ud835\ude02\ud835\uddff\ud835\ude00 \ud835\uddd6\ud835\uddf5\ud835\uddf2\ud835\uddf3\ud835\ude00! L&rsquo;aventure culinaire Retrouvez l&rsquo;int\u00e9grale du premier \u00e9pisode de la saison 2 de Futurs Chefs! Dans cette premi\u00e8re \u00e9preuve, les candidats doivent marier l\u2019onctuosit\u00e9 d\u2019une truite fra\u00eeche \u00e0 la puissance aromatique d\u2019une eau-de-vie locale. L\u2019occasion parfaite de conjuguer patrimoine, cr\u00e9ativit\u00e9 et savoir-faire r\u00e9gional d\u00e8s le lancement de l\u2019\u00e9mission.<\/p>","protected":false},"author":1,"featured_media":3940,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[32],"tags":[],"class_list":["post-3939","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/gastrovalais.ch\/de\/wp-json\/wp\/v2\/posts\/3939","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gastrovalais.ch\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gastrovalais.ch\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gastrovalais.ch\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gastrovalais.ch\/de\/wp-json\/wp\/v2\/comments?post=3939"}],"version-history":[{"count":1,"href":"https:\/\/gastrovalais.ch\/de\/wp-json\/wp\/v2\/posts\/3939\/revisions"}],"predecessor-version":[{"id":3942,"href":"https:\/\/gastrovalais.ch\/de\/wp-json\/wp\/v2\/posts\/3939\/revisions\/3942"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gastrovalais.ch\/de\/wp-json\/wp\/v2\/media\/3940"}],"wp:attachment":[{"href":"https:\/\/gastrovalais.ch\/de\/wp-json\/wp\/v2\/media?parent=3939"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gastrovalais.ch\/de\/wp-json\/wp\/v2\/categories?post=3939"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gastrovalais.ch\/de\/wp-json\/wp\/v2\/tags?post=3939"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}